by Victoria Barayev | Nov 18, 2019
Lush Chickpea Flour Omelette As an easy nutritious, protein-rich breakfast, we’re offering you this vegetable omelet. Low-calorie and mineral-rich chickpea flour also contains vitamin B6 so vital for a healthy immune. Ingredients 1¼ cups chickpea flour ¼ teaspoon...
by Victoria Barayev | Nov 18, 2019
Quinoa-Millet Muffins An amazing recipe for muffins or bread without the use of any flour. Light and tasty, it can be a wonderful healthy alternative for everyone who cannot or does not want to use flour and gluten. Ingredients 1 cup white or red quinoa 1 cup millet 4...
by Victoria Barayev | Nov 18, 2019
Quinoa Veggie Salad Rich in protein and vitamins, easily and quickly prepared, this salad will become one of your favorite dishes. Add this recipe to the list of the dishes for your Pesach table and you will not be mistaken! Ingredients 1 cup quinoa, rinsed well 2...
by Victoria Barayev | Nov 18, 2019
Savory Arame Seaweed Salad Few people know about the use of well-forgotten sea vegetables. Their health benefits cannot be overemphasized. We offer to your attention a salad of Japanese seaweed arame, roots and vegetables. This colorful dish will provide you with...
by Victoria Barayev | Nov 18, 2019
Sweet Potato Citrus Salad A very elegant salad and an excellent source of potassium, calcium, folic acid, beta-carotene, vitamins A and C. Rich in antioxidants, it is great for improving eyesight and preventing cellular damage and many dangerous diseases. Ingredients...
